Today is the start of National Butchers’ Week, a week-long celebration (4th-10th March) that recognises the important role that butchers play within our communities and the broader food market. Even though more and more people are exploring veganism, there are still many of us who can’t resist classic favourites like https://www.cindersbarbecues.co.uk/cinders/how-to-celebrate-national-butchers-week-2024/