A B.Sc Food and Nutrition course offers diverse career opportunities in health, wellness, and the food industry. Graduates can pursue roles such as nutritionist, dietitian, food quality analyst, and health educator. Employment options are available in hospitals, wellness centers, food manufacturing companies, and government health programs. This course also serves as a foundation ... https://www.galaxyeduworld.com/blogs/all-about-bsc-food-and-nutrition-cours