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Soft serve ice cream goes sustainable: how chefs are sourcing responsibly without sacrificing flavor

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Exploring the most up to date Trends in Food Solution: What Restaurants Are Offering Today The landscape of food service is progressing rapidly. Restaurants are adjusting to consumer needs for healthier and a lot more sustainable choices. Plant-based food selections are ending up being a staple. Modern technology is improving https://reid0pg5y.ageeksblog.com/35213192/7-ways-burgers-are-going-green-in-response-to-ethical-eating-movements

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